RIGHETTI Laura | Teaching staff

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RIGHETTI Laura

Teaching
Research

Anno accademico di erogazione: 2021/2022

Get started with mass spectrometry: the dos and donts
Course year: 1 - - FOOD SCIENCES - A.Y.: 2021/2022
PLANT BIOLOGY
Course year: 1 - Full cicle (5 years) - PHARMACEUTICAL CHEMISTRY AND TECHNOLOGY - A.Y.: 2021/2022

Anno accademico di erogazione: 2020/2021

Advanced MS methodologies for food and biomonitoring: MS imaging and MS ion mobility
Course year: 1 - - SCIENZE DEGLI ALIMENTI - A.Y.: 2020/2021
PLANT BIOLOGY
Course year: 1 - Full cicle (5 years) - PHARMACEUTICAL CHEMISTRY AND TECHNOLOGY - A.Y.: 2020/2021

Publications

Standardization issues in botanicals: A metabolomic and in silico approach to Monascus purpureus food supplements

Year: 2022

Author/s: RIGHETTI, Laura, DELLAFIORA, Luca, ROLLI, Enrico, DALL'ASTA, Chiara, BRUNI, Renato
A molecular insight into the lipid changes of pig Longissimus thoracis muscle following dietary supplementation with functional ingredients

Year: 2022

Author/s: RIGHETTI, Laura, DALL'ASTA, Chiara, GALAVERNA, Gianni
Mass Spectrometry Imaging Disclosed Spatial Distribution of Defense-Related Metabolites in Triticum spp

Year: 2022

Author/s: RIGHETTI, Laura
Assessing food authenticity through protein and metabolic markers

Year: 2022

Author/s: PRANDI, Barbara, RIGHETTI, Laura, CALIGIANI, Augusta, TEDESCHI, Tullia, CIRLINI, Martina, GALAVERNA, Gianni, SFORZA, Stefano
Ion mobility-mass spectrometry to extend analytical performance in the determination of ergot alkaloids in cereal samples

Year: 2022

Author/s: RIGHETTI, Laura, DALL'ASTA, Chiara

Contacts

Email

laura.righetti@unipr.it