Contacts E. gianluca.morelli@unipr.it Office: Polo Kennedy - Plesso Centrale di Economia Address: Via John Fitzgerald Kennedy 6, 43125 Parma Teacher's social mediaTeacher's activitiesExam scheduleClass schedule Curriculum Vitae Download the CV Teaching Academic year of provision: 2026/2027 ANALYSIS OF MARKETING DATA First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA E MARKETING (CLAM) Year: 3° QUANTITATIVE METHODS FOR FINANCIAL MARKETS (1 MODULO) First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA E FINANZA (CLEF) QUANTITATIVE METHODS FOR FINANCIAL MARKETS module Year: 3° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA DEI MERCATI INTERNAZIONALI (CLEI) Year: 2° Previous years Academic year of provision: 2025/2026 ANALYSIS OF MARKETING DATA First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA E MARKETING (CLAM) Year: 3° ANALYSIS OF MARKETING DATA First-cycle degree course in Economics and management of sustainable food value chains Year: 2° ANALYSIS OF MARKETING DATA - QUALIFICATION First-cycle degree course in Economics and management of sustainable food value chains Year: 2° DATA MANAGEMENT FOR SOSTAINABILITY ASSEMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Filiere sostenibili ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° DATA MANAGEMENT FOR SOSTAINABILITY ASSEMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Qualità sostenibile ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA DEI MERCATI INTERNAZIONALI (CLEI) Year: 2° Academic year of provision: 2024/2025 BUSINESS STATISTICS - MOD. 2 Second-cycle degree course in BUSINESS ADMINISTRATION BUSINESS STATISTICS module Year: 1° DATA MANAGEMENT FOR SOSTAINABILITY ASSEMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Filiere sostenibili ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° DATA MANAGEMENT FOR SOSTAINABILITY ASSEMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Qualità sostenibile ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA DEI MERCATI INTERNAZIONALI (CLEI) Year: 2° Academic year of provision: 2023/2024 BUSINESS STATISTICS - MOD. 2 Second-cycle degree course in BUSINESS ADMINISTRATION BUSINESS STATISTICS module Year: 1° DATA MANAGEMENT FOR SUSTAINABILITY ASSESSMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Filiere sostenibili ANALYSIS OF SUSTAINABILITY DIMENSIONS module Year: 2° DATA MANAGEMENT FOR SUSTAINABILITY ASSESSMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Qualità sostenibile ANALYSIS OF SUSTAINABILITY DIMENSIONS module Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° Academic year of provision: 2022/2023 BUSINESS STATISTICS - MOD. 2 Second-cycle degree course in BUSINESS ADMINISTRATION BUSINESS STATISTICS module Year: 1° DATA MANAGEMENT FOR FOOD SECTOR Second-cycle degree course in GESTIONE DEI SISTEMI ALIMENTARI DI QUALITA' E DELLA GASTRONOMIA ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° Academic year of provision: 2021/2022 DATA MANAGEMENT FOR FOOD SECTOR Second-cycle degree course in GESTIONE DEI SISTEMI ALIMENTARI DI QUALITA' E DELLA GASTRONOMIA ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° Academic year of provision: 2020/2021 STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° The teachings are listed up to the 2020/2021 academic year Research Publications Statistical Science with MATLAB Authors: Atkinson Anthony Curtis; Corbellini Aldo; Grossi Luigi; Laurini Fabrizio; Morelli Gianluca; Perrotta Domenico; Riani Marco; Torti Francesca Year: 2026 Financial stability and the transition: integrating environmental and social factors into a solvency model for SMEs Authors: Bragoli Daniela; Corbellini Aldo; Fedreghini Davide; Ganugi Tommaso; Marseguerra Giovanni; Morelli Gianluca Year: 2026 Data Science with MATLAB Authors: Atkinson Anthony Curtis; Corbellini Aldo; Grossi Luigi; Laurini Fabrizio; Morelli Gianluca; Perrotta Domenico; Riani Marco; Torti Francesca Year: 2025 Choice of trimming proportion and number of clusters in robust clustering based on trimming Authors: García-Escudero Luis Angel; Hennig Christian; Mayo-Iscar Agustín; Morelli Gianluca; Riani Marco Year: 2025 The Use of Modern Robust Regression Analysis with Graphics: An Example from Marketing Authors: Riani Marco; Atkinson Anthony C.; Morelli Gianluca; Corbellini Aldo Year: 2025 Full list of publications Research projects Robust artificial intelligence and risk management with emphasis to small medium enterprises Manager: Morelli Gianluca Sponsor: Università degli Studi di PARMA Start date: 01/03/2023 End date: 01/03/2024 Load more projects Loading… Public Engagement Initiatives MATLAB in ambito aziendale, università e policy research (VI edizione) Seminario Online rivolto a studenti, comunità scientifica e industriale Date: 18/11/2025 MATLAB in ambito aziendale, università e policy research (V edizione) Seminario Online rivolto a studenti, comunità scientifica e industriale Date: 08/11/2024 Load more initiatives Loading…
Teaching Academic year of provision: 2026/2027 ANALYSIS OF MARKETING DATA First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA E MARKETING (CLAM) Year: 3° QUANTITATIVE METHODS FOR FINANCIAL MARKETS (1 MODULO) First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA E FINANZA (CLEF) QUANTITATIVE METHODS FOR FINANCIAL MARKETS module Year: 3° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA DEI MERCATI INTERNAZIONALI (CLEI) Year: 2° Previous years Academic year of provision: 2025/2026 ANALYSIS OF MARKETING DATA First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA E MARKETING (CLAM) Year: 3° ANALYSIS OF MARKETING DATA First-cycle degree course in Economics and management of sustainable food value chains Year: 2° ANALYSIS OF MARKETING DATA - QUALIFICATION First-cycle degree course in Economics and management of sustainable food value chains Year: 2° DATA MANAGEMENT FOR SOSTAINABILITY ASSEMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Filiere sostenibili ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° DATA MANAGEMENT FOR SOSTAINABILITY ASSEMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Qualità sostenibile ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA DEI MERCATI INTERNAZIONALI (CLEI) Year: 2° Academic year of provision: 2024/2025 BUSINESS STATISTICS - MOD. 2 Second-cycle degree course in BUSINESS ADMINISTRATION BUSINESS STATISTICS module Year: 1° DATA MANAGEMENT FOR SOSTAINABILITY ASSEMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Filiere sostenibili ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° DATA MANAGEMENT FOR SOSTAINABILITY ASSEMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Qualità sostenibile ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA DEI MERCATI INTERNAZIONALI (CLEI) Year: 2° Academic year of provision: 2023/2024 BUSINESS STATISTICS - MOD. 2 Second-cycle degree course in BUSINESS ADMINISTRATION BUSINESS STATISTICS module Year: 1° DATA MANAGEMENT FOR SUSTAINABILITY ASSESSMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Filiere sostenibili ANALYSIS OF SUSTAINABILITY DIMENSIONS module Year: 2° DATA MANAGEMENT FOR SUSTAINABILITY ASSESSMENT Second-cycle degree course in ECONOMICS AND MANAGEMENT OF SUSTAINABLE FOOD ENVIRONMENT - Specialization: Qualità sostenibile ANALYSIS OF SUSTAINABILITY DIMENSIONS module Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° Academic year of provision: 2022/2023 BUSINESS STATISTICS - MOD. 2 Second-cycle degree course in BUSINESS ADMINISTRATION BUSINESS STATISTICS module Year: 1° DATA MANAGEMENT FOR FOOD SECTOR Second-cycle degree course in GESTIONE DEI SISTEMI ALIMENTARI DI QUALITA' E DELLA GASTRONOMIA ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° Academic year of provision: 2021/2022 DATA MANAGEMENT FOR FOOD SECTOR Second-cycle degree course in GESTIONE DEI SISTEMI ALIMENTARI DI QUALITA' E DELLA GASTRONOMIA ANALISYS OF SUSTAINABILITY DIMENSIONS module Year: 2° STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° Academic year of provision: 2020/2021 STATISTICS First-cycle degree course in ECONOMICS AND MANAGEMENT - Specialization: ECONOMIA AZIENDALE (CLEA) Year: 2° The teachings are listed up to the 2020/2021 academic year
Research Publications Statistical Science with MATLAB Authors: Atkinson Anthony Curtis; Corbellini Aldo; Grossi Luigi; Laurini Fabrizio; Morelli Gianluca; Perrotta Domenico; Riani Marco; Torti Francesca Year: 2026 Financial stability and the transition: integrating environmental and social factors into a solvency model for SMEs Authors: Bragoli Daniela; Corbellini Aldo; Fedreghini Davide; Ganugi Tommaso; Marseguerra Giovanni; Morelli Gianluca Year: 2026 Data Science with MATLAB Authors: Atkinson Anthony Curtis; Corbellini Aldo; Grossi Luigi; Laurini Fabrizio; Morelli Gianluca; Perrotta Domenico; Riani Marco; Torti Francesca Year: 2025 Choice of trimming proportion and number of clusters in robust clustering based on trimming Authors: García-Escudero Luis Angel; Hennig Christian; Mayo-Iscar Agustín; Morelli Gianluca; Riani Marco Year: 2025 The Use of Modern Robust Regression Analysis with Graphics: An Example from Marketing Authors: Riani Marco; Atkinson Anthony C.; Morelli Gianluca; Corbellini Aldo Year: 2025 Full list of publications Research projects Robust artificial intelligence and risk management with emphasis to small medium enterprises Manager: Morelli Gianluca Sponsor: Università degli Studi di PARMA Start date: 01/03/2023 End date: 01/03/2024 Load more projects Loading…
Public Engagement Initiatives MATLAB in ambito aziendale, università e policy research (VI edizione) Seminario Online rivolto a studenti, comunità scientifica e industriale Date: 18/11/2025 MATLAB in ambito aziendale, università e policy research (V edizione) Seminario Online rivolto a studenti, comunità scientifica e industriale Date: 08/11/2024 Load more initiatives Loading…
