GiosuÈ Ursoleo | University of Parma - People and Organization

Università degli Studi di Parma

PhD student in SCIENZE DEGLI ALIMENTI, 41th cycle

Department of Food and Drug

Contacts

E. giosue.ursoleo@unipr.it

Research

Publications

Cephalopod molluscs contribute to microplastic dietary exposure

Authors: Varrà Maria Olga; Ursoleo G; Silva D. M.; Ianieri A.; Ramos S.; Almeida C. M.; Zanardi Emanuela

Year: 2025